Description: This is the 13th edition of the Fannie Farmer Cookbook, written by Marion Cunningham. It is a hardcover book with a height of 9.5 inches and a width of 7 inches. The book has 874 pages and is published by Knopf Doubleday Publishing Group. The cookbook is a revised edition, published in 1990, and features illustrations. The book is written in English. It is a regional and ethnic American cookbook with a focus on general topics. The Fannie Farmer Cookbook is a great addition to any kitchen or library, and is a must-have for any cooking enthusiast. 1496 10154
Price: 6.99 USD
Location: Davenport, Iowa
End Time: 2024-11-16T00:52:48.000Z
Shipping Cost: 8 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Product Group: Book
Book Title: Fannie Farmer Cookbook
Original Language: English
IsTextBook: No
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Item Height: 9.5 in
Personalized: No
Features: Revised
Topic: Regional & Ethnic / American / General
Item Width: 7 in
Binding: Hardcover
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Knopf Doubleday Publishing Group
Inscribed: No
Weight: 3 lbs 8 oz
Edition: 13
Publication Year: 1990
Era: 1990s
Illustrator: Yes
Author: Marion Cunningham
Genre: Non-Classifiable, Cooking
Country/Region of Manufacture: United States
Item Weight: 3 lb 8 oz
Number of Pages: 874 Pages
