Description: The 10 Principles of Food Industry Sustainability ISBN : 9781118447734 Title : The 10 Principles of Food Industry Sustainability Authors : Binding : paperback Publisher : Wiley-Blackwell Publication Date : Mar 30 2015 Condition : Used - Good Ships in a BOX from Central Missouri! May not include working access code. Will not include dust jacket. Has used sticker(s) and some writing or highlighting. UPS shipping for most packages, (Priority Mail for AK/HI/APO/PO Boxes). Payment We accept PayPal for all eBay orders. Please see payment details below. We will only ship to the address that is entered into PayPal when payment is made! Shipping Multiple shipping options are available for this item. For more detail, please see below, and select the shipping option that is most convenient for you. Returns We have a 30 day return policy. The return must be postmarked within 30 days of the delivery date. Once the item has been returned, we will initiate an item-only refund (shipping costs are non-refundable). We do not provide return labels for general returns.
Price: 37.73 USD
Location: Columbia, Missouri
End Time: 2025-02-08T21:13:40.000Z
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: The 10 Principles of Food Industry Sustainability
Number of Pages: 224 Pages
Publication Name: 10 Principles of Food Industry Sustainability
Language: English
Publisher: Wiley & Sons, Incorporated, John
Publication Year: 2015
Subject: Agriculture / Animal Husbandry, Food Science, Agriculture / Sustainable Agriculture, Industries / Agribusiness, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Item Height: 0.6 in
Type: Textbook
Item Weight: 13.6 Oz
Item Length: 9.6 in
Author: Cheryl J. Baldwin
Subject Area: Technology & Engineering, Social Science, Business & Economics
Item Width: 6.7 in
Format: Trade Paperback
