Description: Soy sauce mainly used for cooking fish and root vegetables. It has a sweet, umami taste and is mild and easy to use.Sweet Koikuchi Soy Sauce is a soy sauce produced in the Kyushu region of southern Japan.
Price: 33.99 USD
Location: Kumamoto
End Time: 2025-01-18T00:44:21.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Expiration Date: 730 days after production date
Allergens: Soybeans, Wheat
Product Name: Ao
Product: Soy, Oyster & Fish Sauce
MPN: 115
Regional Cuisine/Region: Japanese
Calories per Serving: 21
Calories per 100 g/mL: 66.5
Brand: Kikko Shin（Iwanaga Shoyu）
Food Aisle: Pantry
Unit Type: fl oz
Number in Pack: 1
Style: Brewing from soya, wheat and salt.
Country/Region of Manufacture: Japan
Course: 15ml
Unit Quantity: 35.2
Serving Size: 1000ml
Item Weight: 1.2kg
Number of Servings: 1
