Description: Mastering the Art of French Cooking Volume 2 Cookbook by Child Julia Hardcover Product Details:Condition: Pre-Owned in Acceptable Condition. The dust jacket shows obvious wear and tear due to age. But all pages are intact. (Please see pictures for condition and any imperfections also for Reference and Size)Stored in a Non Smoking HomeShipping:I ship daily Monday thru Friday so expect a quick deliveryShips from California, USAFast ShippingContact us for any custom orders "All items pictured are included. Please take another look at pictures to view what you are purchasing."Thank you for checking out our listing.Please visit my eBay store to find harder to find, and unique items.To View More Items from our Store, Click our Direct Link to our eBay Store Below:The West Coast Reseller Ebay Store
Price: 36.98 USD
Location: Anaheim, California
End Time: 2024-12-03T21:38:36.000Z
Shipping Cost: 6.88 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Book Title: Mastering the Art of French Cooking, Volume 2 :A Cookbook
Book Series: Mastering the Art of French Cooking Ser.
Original Language: English
Vintage: Yes
Format: Hardcover
Language: English
Personalized: No
Features: Dust Jacket, First Edition
Topic: Individual Chefs & Restaurants, Reference, Regional & Ethnic / French
Signed: No
Ex Libris: No
Publisher: Knopf Doubleday Publishing Group
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
Publication Year: 1970
Illustrator: Yes
Author: Julia Child
Genre: Cooking
Country/Region of Manufacture: United States
