Description: Discover the authentic taste of German cuisine with Lüchow's German Cookbook by Jan Mitchell. This original hardcover edition, published in 1952 by Book Club Edition, is a must-have for any cooking enthusiast. The book features a collection of delicious recipes, all carefully tested and perfected, to give you a true taste of German cooking. From the aromatic taste of herbsthaube to the rich and hearty taste of sauerkraut, this book has it all. With detailed instructions and beautiful photographs, this book is perfect for both beginners and experienced cooks alike. So why wait? Add Lüchow's German Cookbook to your collection today and experience the authentic taste of German cuisine. Book is in good used condition. Dust jacket has some damage. See photographs for description.
Price: 8 USD
Location: Saint Louis, Missouri
End Time: 2024-10-21T23:16:07.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Language: English
Signed: No
Region: North America
Personalized: No
Topic: Cooking, German Recipes
Subject: Cooking
Original/Facsimile: Original
