Description: Dictionary of Food Microbiology by Frank, Hanns K. May have limited writing in cover pages. Pages are unmarked. ~ ThriftBooks: Read More, Spend Less
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Binding: Hardcover
Book Title: Dictionary of Food Microbiology
Weight: 1 lbs
Product Group: Book
IsTextBook: Yes
Number of Pages: 298 Pages
Language: English
Publication Name: Dictionary of Food Microbiology
Publisher: CRC Press LLC
Subject: Food Science
Publication Year: 1993
Item Weight: 18.3 Oz
Type: Textbook
Subject Area: Technology & Engineering
Author: Hanns K. Frank
Format: Hardcover