Agriculture Course: The Birth of the Biodynamic Method by Rudolf Steiner (Englis

Description: Agriculture Course by Rudolf Steiner, G. Adams Estimated delivery 4-14 business days Format Paperback Condition Brand New Description Originally published in German under the title: Geisteswissenschaftliche Grundlagen zum Gedeihen der Landwirtschaft (volume 327 in the Rudolf Steiner Gesamtausgrabe or Collected works) by Rudolf Steiner Verlag, Dornach, 1958. Publisher Description 8 lectures, Koberwitz, June 7-20, 1924 (CW 327)When Rudolf Steiner gave these lectures eighty years ago, industrial farming was on the rise and organic methods were being replaced in the name of science, efficiency, and technology. With the widespread alarm over food quality in recent years, and with the growth of the organic movement and its mainstream acceptance, perceptions are changing. The qualitative aspect of food is on the agenda again, and in this context Steiners only course of lectures on agriculture is critical to the current debate. With these talks, Steiner created and launched "biodynamic" farming--a form of agriculture that has come to be regarded as the best organically produced food. However, the agriculture Steiner speaks of here is much more than organic--it involves working with the cosmos, with the earth, and with spiritual beings. To facilitate this, Steiner prescribes specific "preparations" for the soil, as well as other distinct methods born from his profound understanding of the material and spiritual worlds. He presents a comprehensive picture of the complex dynamic relationships at work in nature and gives basic indications of the practical measures needed to bring them into full play. These lectures are reprinted here in the "classic" translation made by Rudolf Steiners English interpreter, George Adams. This edition also features a preface by Steiners colleague the medical doctor Ehrenfried Pfeiffer, as well as eight color plates. This is the course that began the biodynamic movement. Rudolf Steiners Agriculture Course is the essential work for anyone wanting to understand and use Steiners methods of food production.This book is a translation from German of Geisteswissenschaftliche Grundlagen zum Gedeihen der Landwirtschaft. Landwirtschaftlicher Kursus (GA 327). Author Biography Rudolf Steiner (b. Rudolf Joseph Lorenz Steiner, 1861-1925) was born in the small village of Kraljevec, Austro-Hungarian Empire (now in Croatia), where he grew up. As a young man, he lived in Weimar and Berlin, where he became a well-published scientific, literary, and philosophical scholar, known especially for his work with Goethes scientific writings. At the beginning of the twentieth century, he began to develop his early philosophical principles into an approach to systematic research into psychological and spiritual phenomena. Formally beginning his spiritual teaching career under the auspices of the Theosophical Society, Steiner came to use the term Anthroposophy (and spiritual science) for his philosophy, spiritual research, and findings. The influence of Steiners multifaceted genius has led to innovative and holistic approaches in medicine, various therapies, philosophy, religious renewal, Waldorf education, education for special needs, threefold economics, biodynamic agriculture, Goethean science, architecture, and the arts of drama, speech, and eurythmy. In 1924, Rudolf Steiner founded the General Anthroposophical Society, which today has branches throughout the world. He died in Dornach, Switzerland. Dr. Ehrenfried E. Pfeiffer (1899-1961) was born in Munich. He worked closely with Rudolf Steiner to test and document many of the effects of biodynamic practices. Pfeiffer visited the U.S. several times during the 1930s, and was awarded a doctorate for his groundbreaking theory of Sensitive Crystallization Processes as a blood test for detecting cancer. In 1940, he immigrated to the U.S., where he pioneered biodynamic agriculture and helped establish the Biodynamic Farming & Gardening Association. He died in Spring Valley, New York. George Adams (1894-1963) was a close student of Rudolf Steiner, and translated many of his lectures given to English-speaking audiences. Beginning in 1935, Olive Whicher worked with George Adams in their research into mathematics and physics until his death in 1963. He translated and published numerous books, lectures, and articles. Details ISBN 1855841487 ISBN-13 9781855841482 Title Agriculture Course Author Rudolf Steiner, G. Adams Format Paperback Year 2004 Pages 176 Publisher Rudolf Steiner Press GE_Item_ID:2968384; About Us Grand Eagle Retail is the ideal place for all your shopping needs! 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