Description: Indulge in the rich history and culture of Rome with this vintage cookbook titled "A Cook's Tour of Rome: The Best Roman Food & Where to Find It". Written by Doris Muscatine, this hardcover book published by Charles Scribner's Sons takes you on a journey through the city's culinary scene. Discover the special attributes of this book, including a dust jacket and illustrations, as you explore the world of Roman food. This nonfiction narrative is perfect for adults interested in cooking and reference topics. Don't miss out on the opportunity to own a piece of history with this United States-published book.
Price: 10.95 USD
Location: Portland, Oregon
End Time: 2025-01-16T14:18:38.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: A Cook's Tour Of Rome The best Roman Food
Signed: No
Narrative Type: Nonfiction
City: Rome
Publisher: Charles Scribner's Sons
Intended Audience: Adults
Modified Item: No
Subject: Cooking (General & Reference)
Vintage: Yes
Publication Year: 1964
Type: Cookbook
Format: Hardcover
Language: English
Special Attributes: Dust Jacket, Illustrated
Region: United States
Author: Doris Muscatine
Features: Dust Jacket
Genre: Cookbooks
Topic: Food
Country/Region of Manufacture: United States
Subjects: Food
