Description: This 2005 1st edition book is a must-have for any cooking enthusiast. Authored by Emeril Lagasse, this hardcover book is signed and inscribed with the letter "B" for a personal touch. The book includes a variety of recipes, ranging from basic to gourmet cooking, and is printed in English. The book's special attributes include being signed and a 1st edition, while the binding is hardcover. The publisher is William Morrow, and the book was printed in the United States in 2005. This book is perfect for collectors and those interested in the culinary arts.
Price: 7.99 USD
Location: San Antonio, Texas
End Time: 2024-09-14T00:56:59.000Z
Shipping Cost: 5.99 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Modification Description: Signed and Inscribed, "BAM"
Signed: Yes
Publisher: William Morrow
Subject: Cooking
Year Printed: 2005
Original/Facsimile: Original
Language: English
Special Attributes: Signed, 1st Edition
Personalized: No
Region: North America
Author: Emeril Lagasse
Topic: Basic, Gourmet Cooking
Country/Region of Manufacture: United States
