Description: This 1918 paperback book, titled "Save It For Winter," is a must-have for anyone interested in nature's remedies and canning. Written by F.F. Rockwell, this book provides valuable information on how to save fruits and vegetables for the winter season. With 216 pages, this book is a comprehensive guide to canning and preserving food, perfect for both beginners and experienced canners alike. The book is written in English and was published in the United States in 1918. It falls under the category of cookbooks and is a great addition to any kitchen or canning enthusiast's library. Get your hands on this timeless piece of literature today and learn how to save it for winter! MODERN REPRINT OF ORIGANAL All books have been cleaned and restored. But Due to its age, it may contain imperfections. Please see pictures for quality. Contact me with any questions or concerns. 216 pages 5.5 x 8.5" Comb Bound with Cardstock Covers
Price: 12.99 USD
Location: Danville, West Virginia
End Time: 2024-10-03T01:34:17.000Z
Shipping Cost: 4.5 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Publication Year: 1918
Format: Paperback
Language: English
Literary Movement: nature's remedies
Book Title: Save It For Winter
Author: F.F. Rockwell
Genre: Cookbooks
Topic: Canning
Country/Region of Manufacture: United States
